Chef De Partie opportunity at Tiverton Lounge & Venue a great opportunity for a passionate Chef De Partie who is experienced or who wants to learn and develop in a calm kitchen environment. If you want the opportunity as a Chef De Partie to be part of a passionate team working to provide great events to a whole range of guests.
Tiverton Lounge & Venue has 69 bedrooms, the Chef De Partie with the team will provide a service to guests in our lounge, restaurant and meetings & events space.
Our Chef De Partie will have passion and commitment to quality, show team work to run the kitchen and support the preparation & production of food to a high standard and have the autonomy to share vison and experience to deliver quality dishes.
The Role:
· Working with our Head chef as part of an integral member of our small kitchen brigade in the running of this dept & delivering exceptional food experience for our guest.
· To ensure all food hygiene and health & safety standards are adhered to.
· You will have a passion for quality and service, have exceptional organisational skills and be able to work using your own initiative.
· Candidates need to be flexible in terms of working early, late and weekend where needed.
This is an ideal role for someone with previous chef experience with an eye for detail & a passion for perfection
Benefits:
· Discounted accommodation (£30 per room per night) in other hotels within crest the group
· 50% off Food & Beverage in other Hotels within the Crest group
· Uniform
· Meal on Duty
· Training in house
· Free parking on site
· Company events (BBQ / Christmas Party)
· Long service award
· Shining Star of the quarter – £250 incentive
Duties:
– Prepare and cook meals according to recipes and portion sizes
– Assist in the preparation and setup of ingredients and cooking stations
– Follow food safety and sanitation guidelines to ensure a clean and safe kitchen environment
– Collaborate with other kitchen staff to ensure timely and efficient meal service
– Monitor food quality and presentation, making adjustments as necessary
– Maintain inventory of food supplies and notify management of any shortages or discrepancies
– Clean and maintain kitchen equipment, utensils, and work areas
Skills:
– Strong culinary skills with a passion for food preparation
– Ability to work in a fast-paced environment while maintaining attention to detail
– Knowledge of food safety regulations and proper handling procedures
– Experience working in a restaurant or commercial kitchen setting
– Ability to follow recipes accurately and efficiently
– Strong communication skills and ability to work well within a team
Job Type: Full-time
Pay: Up to £12.50 per hour
Benefits:
Work Location: In person
Tiverton Lounge & Venue has 69 bedrooms with unique meeting and event space for 200 delegates, with the flexibility to cater for any kind of event. We have an opportunity for a Kitchen Porter to join the team at Tiverton Lounge & Venue. The Kitchen Porter will be responsible for being working with the kitchen team to ensure a clean and hygienic environment.
The Role of Kitchen Porter
The Kitchen Porter will be responsible for ensuring a clean kitchen. The Kitchen Porter will ensure that all standards are maintained, colleagues work collaboratively and safely at all times. The Kitchen Porter will support the chef brigade and have the opportunity to develop some basic kitchen skills. The role also supports with putting deliveries away so fantastic organisation and being adaptable are attributes required in the role.
As a Kitchen Porter you will help to keep the kitchen running smoothly and ensure that it is clean, safe and hygienic. Your duties will include washing pots, pans, plates and cutlery as well as washing the kitchen appliances and work surfaces. The kitchen porters are also involved in unloading deliveries, handling chemicals and ensuring that all kitchen equipment is properly stored
The role is a hands on role for someone who is flexible and would enjoy supporting the delivery of a great food experience.
The Kitchen Porter will ideally be experienced in a kitchen environment however if you have the drive and want to learn the role, we will help you develop and grow skills.
Duties
– Assist in food preparation and cooking under the supervision of the kitchen staff
– Maintain cleanliness and organization of the kitchen area
– Wash dishes, utensils, and cooking equipment
– Clean and sanitize food preparation surfaces, storage areas, and equipment
– Dispose of trash and recyclables properly
– Assist with receiving and storing deliveries
– Follow all health and safety regulations
Requirements
– Previous experience in a hospitality or restaurant setting is preferred
– Knowledge of basic food preparation and cooking techniques
– Ability to work in a fast-paced environment
– Strong attention to detail and cleanliness
– Ability to work well in a team
– Flexibility to work evenings, weekends, and holidays as required
Benefits as a Kitchen Porter
· Discounted accommodation (£30 per room per night) in other hotels within crest the group
· 50% off Food & Beverage in other Hotels within the Crest group
· Uniform
· Meal on Duty
· Training in house
· Free parking on site
· Company events (BBQ / Christmas Party)
· Long service award
· Shining Star of the quarter – £250 incentive
· Refer a friend to work bonus
Note: This job description is intended to provide a general overview of the position. Duties and responsibilities may be subject to change based on organizational needs.
Please submit your application online through our website. Only qualified candidates will be contacted for an interview. Thank you for your interest in joining our team!
Job Type: Part-time
Pay: Up to £11.44 per hour
Expected hours: 30 per week
Benefits:
Work Location: In person
Operations Manager opportunity at Tiverton Hotel Lounge & Venue
Exciting things are happening at Crest Hotels, we are growing and investing in our hotels to make them truly unique. We also love to be able to support our colleagues to develop and grow, and as a result of this we have a great opportunity for a passionate guest centric Operations Manager to join Crest Hotels as the Operations Manager of our Tiverton Hotel Lounge & Venue.
The stunning Tiverton Hotel Lounge & Venue has 69 bedrooms and meetings & events space for 200, the refurbishment of the meetings & events space is near completion with an extensive refurbishment to public arears to follow!
Our Operations Manager will lead the business with the Cluster General Manager to deliver solid financial results while engaging our guests and team. Being guest centric is key with experience of P&L & H&S, you will be the leader of the business. The role is an operational role with around 40% of time focussed on admin and 60% on the floor.
Our Operations Manager will have passion and commitment to quality by investing in the team and ensuring quality training is delivered alongside the team of HOD’s, have the willingness to create a welcoming environment and provide guests with a memorable stay that makes them want to visit again and again.
This is an ideal role for an existing Hotel Manager or strong Operations Manager with a strong operational and revenue background.
We are committed to ensuring that our new Operations Manager has a smooth transition and a warm welcome, to assist this we can provide live-in accommodation for up to 6 weeks. This supports opportunity for relocation and familiarisation as you start your Crest career, in addition our current General Manager who is moving to a new opportunity in the group will be on hand to support with the transition.
Benefits:
Benefits as a Operations Manager
·Discounted accommodation (£30 per room per night) in other hotels within crest the group
·50% off Food & Beverage in other Hotels within the Crest group
·Uniform
·Meal on Duty
·Training in house
·Company events (BBQ / Christmas Party)
·Long service award
·Refer a friend to work bonus
Salary circa £35,000
Job Types: Full-time, Permanent
Pay: Up to £44,000.00 per year
Benefits:
Work Location: In person
Senior Chef De Partie
Location: Tiverton Lounge & Venue, Tiverton EX16 4DB
Salary: £28,000 – £29,000 per annum
Contract: Full-time, Permanent
About Us:
Tiverton Lounge & Venue is a renowned hotel and event space with 69 bedrooms, offering guests a memorable experience through our high-quality food service across our lounge, restaurant, and event spaces. We are looking for a passionate Senior Chef De Partie (Senior CDP) to join our dynamic kitchen team on a full-time basis.
The Role:
This full-time position as a Senior Chef De Partie will play a crucial role in ensuring the smooth operation of the kitchen, working closely with the Head Chef and Sous Chef. You will be responsible for preparing, cooking, and presenting dishes to the highest standard, while helping to lead and inspire the rest of the kitchen team. This is an excellent opportunity for an experienced Chef De Partie ready to take the next step, or for a Senior CDP eager to bring fresh ideas and leadership to a growing team.
Key Responsibilities:
Prepare and cook high-quality dishes, following recipes and presentation standards.
Assist in the development of new menu items and seasonal specials.
Maintain high standards of hygiene, cleanliness, and safety in the kitchen.
Support and mentor junior kitchen staff through training and hands-on guidance.
Ensure all food is stored, prepared, and served in line with HACCP regulations.
Work collaboratively with the kitchen team to ensure smooth service during busy periods.
Requirements:
Previous experience as a Chef De Partie or Senior CDP in a busy kitchen environment.
Strong knowledge of food safety and hygiene regulations.
Ability to work efficiently under pressure, while managing multiple tasks.
A passion for delivering high-quality food and a keen eye for detail.
Flexibility to work shifts, including evenings, weekends, and holidays.
Benefits:
· Discounted accommodation (£30 per room per night) in other hotels within the Crest Group
· 50% off Food & Beverage in other hotels within the Crest Group
· Uniform provided
· Meals on duty
· Free on-site parking
· In-house training and development opportunities
· Company events, including BBQs and Christmas parties
· Long service awards
· “Shining Star of the Quarter” – £250 incentive
· “Refer a Friend” bonus scheme
If you are passionate about food, committed to delivering excellence, and looking for a full-time role where you can grow and lead, we’d love to hear from you. Apply now to join our team at Tiverton Lounge & Venue!
Job Type: Full-time
Pay: £28,000.00-£29,000.00 per year
Benefits:
Work Location: In person
Tiverton Lounge & Venue has 69 bedrooms with unique meeting and event space for 200 delegates, with the flexibility to cater for any kind of event. We have an opportunity for a Housekeeper to join the team at Tiverton Lounge & Venue as we expand the team.
The Housekeeper will be responsible for being both pro-active and reactive in ensuring that all of our guests have a memorable experience and leave with a smile.
To assist with our growth, we are recruiting a Housekeeper to deliver a high standard of cleanliness, making sure our rooms are always ‘fresh and welcoming’ for our guests – creating a haven for them to escape and relax in. Hours are flexible and we can work together to agree hours that suit both you and our guests.
In this role you will be responsible for cleaning hotel rooms to a high standard including beds, bathrooms, public areas, and any other duties as required.
Housekeeping experience is preferred but not essential as we can train anyone who has the right attitude. You will be responsible for a high standard of cleaning in the rooms. This is a physical role, making and changing beds, cleaning bathrooms, vacuuming, dusting, and polishing. You will have an eye for detail and be able to work under your own initiative.
This role in on a shift basis to ensure cover in the housekeeping department 7 days a week so some weekend work will be required.
Benefits
· Discounted accommodation (£30 per room per night) in other hotels within crest the group)
· 50% off Food & Beverage in other Hotels within the Crest group
· Uniform
· Meal on Duty
· Canteen
· Training in house
· Free parking on site
· Company events (BBQ / Christmas Party)
· Long service award
· Shining Star of the quarter – £250 incentive
· Refer a friend to work bonus.
Crest Hotels Group – our mission statement is simple “To give every guest a memorable experience, leaving with a smile on their face”.
Job Types: Casual, zero-hour contract
Pay: £11.44 per hour
Schedule:
Work Location: In person.
Job Type: Zero hours contract
Pay: Up to £11.44 per hour